News

Insight & Opinion: Water in Leather Production: The Incredible Shrinking Act

Thanks to new processes and technologies, the leather production industry has cut its water footprint by 37% in the past 25 years and it’s improving all the time.

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Young Designers Express their Pandemic Experience in American Hardwood

This month (September), visitors to the London Design Museum will be able to see the results of American Hardwood Export Council’s collaboration with leading design magazine Wallpaper.

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U.S. Soy Sustainability Assurance Protocol Hits Exports of 100 Million Metric Tons

The U.S. Soy Sustainability Assurance Protocol (SSAP), which verifies U.S. soybean farmers’ commitment to sustainability, has reached a new milestone.

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Cattle Rendering is an Unsung Sustainability Success Story

Without the rendering industry, U.S. landfills would be at capacity in just four years. That’s according to Kent Swisher, the president and CEO of the North American Renderers Association.

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Farmers Want to Join the Fight Against Climate Change, But They Need Help

The record drought in parts of the United States is becoming an all-too-familiar story for farmers such as Vanessa Kummer, a soybean, corn and sugar beet farmer from Colfax, North Dakota.

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From Corn to Peanuts: A Sustainable Investment for Arkansas Farmer Greg Baltz

Greg Baltz operates Running Lake Farms in Randolph County, Arkansas. He explains why corn and peanuts are the perfect crop rotation policy that allows him to farm sustainably whilst minimizing his use of fertilizer.

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CAST Commentary Considers Role of Ag Science and Tech in Climate Mitigation

CAST released its latest paper looking at the role of agricultural science and technology in climate mitigation and adaptation – key aims of the Climate 21 Project introduced by the Biden Administration.

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US-EU Trade Means Resolving Difficult Ag Issues, Says USDA Secretary Vilsack

U.S. Secretary of Agriculture Tom Vilsack addressed the EU Committee on Agriculture and Rural Development remotely on the most pressing issues in food and agriculture.

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Fieldprint 4.0 Offers Enhanced Sustainability Measurement of Water Quality and Soil Carbon Outcomes

The platform’s new features provide farmers and the value chain with improved science to quantify the impact of in-field management to improve water quality and sequester soil carbon, as well as an enhanced user experience.

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USDA NIFA Invests $5.4M in Biobased Products Research to Stimulate Trade Opportunities

The investments are focused on bioprocessing, bioengineering, biofuels, and biobased products research in the last 12 months to support trade initiatives.

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OECD FAO Agricultural Outlook Sets 2030 Production and Environmental Goals

COVID-19 has moved the world further away from reaching the UN SDGs. Governments urgently need to step up their efforts to meet global food security and environmental targets set by the SDGs for 2030.

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Organic Trade Association Fights Food Fraud to Protect Integrity of Organic

This action will have a game-changing impact on improving oversight of organic systems and reducing the chance of organic fraud.

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