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Federally Funded Agricultural Research Critical to Keep Farmers and Ranchers Afloat
U.S. federally funded agricultural research “generates outsized economic benefits that extend for decades”, finds a new report from the Supporters of Agricultural Research (SoAR) Foundation, a non-partisan coalition that champions […]
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Feeding the World: The Challenge of Our Lifetime
How will we feed a human population that will triple in our lifetime without depleting the world’s natural resources? The 2019 Borlaug CAST Communication Award* winner Dr. Frank Mitloehner, a […]
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Research and new technology key to sustainable animal agriculture
Ongoing improvement is key to animal agriculture sustainability, states a new report by the Animal Agriculture Alliance. The 33-page report, Sustainability Impact Report focuses on animal agriculture in the United […]
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Summit Applauds Farmers’ Conservation Efforts
By Lorena Alfaro, U.S. Sustainability Alliance “It’s a gift to work with nature” said Kansas farmer, Justin Knopf, at the annual Sustainable Agriculture Summit. “Responsibility for our natural resources is […]
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American Agricultural Sustainability
Eighty-seven percent of U.S. farmers and ranchers believe they meet the sustainability needs of their customer, according to a nation-wide survey published in Agriculture in America Sustainability. The survey and […]
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Technology, Sustainability and Food Security
by Dr. Jayson Lusk, Oklahoma State University In 1970, Jules Billard penned a feature article for National Geographic entitled “The Revolution in American Agriculture” with the subheading, “more food for our […]
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Sustainability is a continuous improvement, not an endpoint
Dr. Marty Matlock presents Science Based Metrics for Sustainable Outcomes in Poultry and Egg Production.
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