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“We Don’t Plow; We Farm Sustainably,” Say Nebraska’s Farmers
In Nebraska, being a farmer carries weight, writes Filip Horácěk, business editor of Seznam Zprávy, the leading news website in the Czech Republic. Agriculture represents one-fifth of Nebraska’s GDP, and […]
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The (Possibly) Unknown Environmental Side of U.S. Agriculture
When Jesús López Colmenarejo, a leading agrifood journalist from Grupo Editorial Agrícola in Madrid, Spain, visited Louisiana last year, his eyes were opened to the reality of sustainable U.S. agriculture.
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USSA Spotlight: Meet Ten Exceptional Women in U.S. Farming, Fishing and Forestry
In honor of Women’s History Month this March and International Women’s Day, we celebrate some of the women who are making a difference and championing excellence in farming, forestry, and fisheries.
Read moreProducts Factsheets
U.S. HIDE, SKIN & LEATHER: VIEW HERE U.S. RENDERERS: VIEW HERE U.S. ORGANIC TRADE: VIEW HERE
Read moreFarming Factsheets
U.S. ALMONDS: VIEW HERE U.S. BEEF: VIEW HERE U.S. COTTON: VIEW HERE U.S. DAIRY: VIEW HERE U.S. DRY BEANS: VIEW HERE U.S. ORGANIC: VIEW HERE U.S. PEANUTS: VIEW HERE U.S. […]
Read moreCoordinated Framework for the Regulation of Biotechnology
Biotechnology has brought major production efficiencies to some U.S. crops, and is regulated by three federal agencies under a coordinated framework to ensure the safety of genetically modified crops. Background: Genetically […]
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Environmental Quality Incentives Program
The Environmental Quality Incentives Program assists producers in improving conservation stewardship on land that is being used for production of crops, forest or livestock. Background: Whereas conservation programs established in the […]
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Healthy Soil, Healthy Crops: Two Cotton Farmers Share Their Practices
Soil is the basis of farmers’ livelihoods, which is why U.S. Cotton Trust Protocol growers are committed to protecting it through regenerative practices from cover cropping to no-till cultivation.
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Conserving Water is Essential to Feeding the World
One word seems to capture a pressing global concern – water. Here USSA’s David Green considers the U.S. policies, laws and on-farm practices protecting this precious resource.
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Sustainable Bioproduct Manufacturing Gets a $9.5 Million Boost from USDA
Three projects will receive funding through USDA’s National Institute of Food and Agriculture’s (NIFA) Bioproduct Pilot Program, which supports the development of value-added products from agricultural commodities
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