To address rising fertilizer costs exacerbated by the war in Ukraine, the U.S. Department of Agriculture plans to support independent, innovative and sustainable American fertilizer production.
Read moreA New York Times video series that vilifies farmers as “planet-destroyers” is pure propaganda, writes fifth-generation New Jersey farmer John Rigolizzo, Jr.
Read moreWomen play a vital role in American agriculture. More than half (51%) of all farming operations in the United States have at least one female operator, according to the 2019 Agricultural Resource Management Survey.
Read moreFarming in the Texas Panhandle, the heart of America’s historic Dust Bowl, Barry has experienced the dangers of blowing topsoil first hand. We spoke to him about how he manages soil and water conservation in the resource-limited High Plains.
Read moreThe goals build on the industry’s established We Care ethical principles and include, by 2030, reducing GHG emissions by 40% from a 2015 baseline and ensuring that 100% of fresh pork products will be traceable through the supply chain.
Read moreAnimal welfare is at the center of many debates surrounding food production systems, global food safety and security. As such, governments and consumers are heavily engaged in the issue.
Read moreThe new Partnerships for Climate-Smart Commodities initiative will provide targeted funding to “expand market opportunities for climate-smart commodities to increase the competitive advantage of American producers”.
Read moreResearchers will study farms with varying levels of adoption of regenerative principles, which include planting cover crops, growing a more diverse mix of crops, grazing livestock on harvested fields and reducing pesticide use.
Read moreRESILIENCE: The Whole Orchard Recycling Origin Story shows how the vision and determination of one individual – plant pathology graduate Brent Holtz – led to a new and sustainable solution to ag burning.
Read moreThey will launch of a nationwide framework to gather grower data and document the U.S. peanut industry’s sustainability story.
Read moreSoil health practices, especially cover crops, are the focus of new climate-smart initiatives from The USDA Natural Resources Conservation Service (NRCS).
Read moreUSSA spoke to him about water conservation and some of the innovative irrigation practices he implements on his farm.
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