
A new podcast series from The U.S. Sustainability Alliance aims to debunk some of the most common myths and misperceptions about U.S. agriculture and food production, by talking to the […]
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Native Alaskan Bill Thomas is a commercial fisherman, a politician and a sustainability advocate. He gillnets for salmon and long lines for halibut alongside his son Cole, the “heir apparent”. […]
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Representing the U.S. dairy, beef, swine, horse, and small ruminant breeding industries, and with members including the embryo, semen and livestock export sectors, USLGE’s stated mission is to better serve world markets with superior livestock genetics.
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U.S. Agriculture Secretary Tom Vilsack reaffirmed USDA’s commitment to tackling climate change through innovation in all its form.
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Thanks to new processes and technologies, the leather production industry has cut its water footprint by 37% in the past 25 years and it’s improving all the time.
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This month (September), visitors to the London Design Museum will be able to see the results of American Hardwood Export Council’s collaboration with leading design magazine Wallpaper.
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The U.S. Soy Sustainability Assurance Protocol (SSAP), which verifies U.S. soybean farmers’ commitment to sustainability, has reached a new milestone.
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Without the rendering industry, U.S. landfills would be at capacity in just four years. That’s according to Kent Swisher, the president and CEO of the North American Renderers Association.
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The record drought in parts of the United States is becoming an all-too-familiar story for farmers such as Vanessa Kummer, a soybean, corn and sugar beet farmer from Colfax, North Dakota.
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Greg Baltz operates Running Lake Farms in Randolph County, Arkansas. He explains why corn and peanuts are the perfect crop rotation policy that allows him to farm sustainably whilst minimizing his use of fertilizer.
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CAST released its latest paper looking at the role of agricultural science and technology in climate mitigation and adaptation – key aims of the Climate 21 Project introduced by the Biden Administration.
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U.S. Secretary of Agriculture Tom Vilsack addressed the EU Committee on Agriculture and Rural Development remotely on the most pressing issues in food and agriculture.
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