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Ongoing dairy sustainability improvement on U.S. farms
The 2016 U.S. Dairy Sustainability Report shows that more than 80 percent of the U.S. supply has voluntarily pledged to adopt best practices for dairy traceability. This will provide the capacity to […]
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‘Udder’ Bliss: Life as a Dairy Cow is Quite Cushy
Last week, the Wall Street Journal published an article about the increase in dairy cow care in the United States over the past two decades. Though there has not been a formal study demonstrating a direct causal relationship, many farmers believe a happy cow produces more milk.
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A Commitment to Dairy Sustainability: Sensenig Dairy
Andrea and Cliff Sensenig run Sensenig Dairy, a 100-cow farm in Kirkwood, Pennsylvania. As part of their commitment to sustainability, they installed an anaerobic digester to covert manure into power, reducing greenhouse gas emissions equal to removing 206 cars from the road.
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Maddox Dairy: Developing Sustainable Solutions to a Brighter Future for All
Through early adoption of technologies, the Maddox family has developed solutions in terms of animal care, dairy sustainability and overall environmental health.
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New Partnership Will Harmonize Metrics to Assess Sustainability of Dairy Feed
The collaboration will benefit crop producers, dairy farmers and the entire agricultural supply chain by creating a more consistent approach for measuring and advancing continuous improvement in the sustainability of dairy feed production.
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U.S. Dairy Sustainability Awards
The U.S. dairy industry held its fourth annual U.S. Dairy Sustainability Awards to recognize and honor outstanding dairy farms, businesses and partnerships for socially responsible, economically viable and environmentally sound practices.
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Capper offers views on U.S. dairy sustainability
Moving the dairy industry forward to 2050 sustainably will involve paying attention to efficiencies. That's according to Jude Capper, PhD, a member of the Animal Sciences Department at Washington State University and a passionate defender of the beef industry.
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Can the Feed Industry Provide the Solutions Agriculture Needs?
In a landmark move, the U.S. Food and Drug Administration (FDA) has approved Bovaer® - a feed ingredient that reduces enteric methane emissions from dairy cows - for use in the United States. What are the implications?
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INTERVIEW: USSA’s Carlos Suárez on Sustainability and Innovation in U.S. Agriculture
Carlos Suárez, Manager Sustainability, Policy, and Innovation at the U.S. Grains Council and a USSA Management Council member, recently spoke to the Spanish non-profit La Fundación Antama (Foundation for the Application […]
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USSA Participates in Second US-EU Collaboration Platform on Agriculture Event
U.S. Sustainability Alliance members participated in the US-EU Collaboration Platform on Agriculture’s (CPA) second in-person stakeholder session in Washington, D.C., on 8-9 April. The event was attended by representatives from organizations such […]
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