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Wellman Farms: Innovation Helps Us Improve
Steve Wellman, a grain and cattle farmer and former Director of Agriculture for Nebraska, is a strong advocate of research, innovation, and conservation. He practices no-till, grows genetically modified corn […]
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Food and Farming Move Up the Agenda at COP28
Carlos Suárez, who is Manager Sustainability, Policy and Innovation, at the U.S. Grains Council and a member of the USSA Management Council, attended the recent UN climate change conference in […]
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USSA Experts Debunk U.S. Agriculture Myths in Podcast First
How does the sustainability of U.S. food systems compare with the EU? What is being done to make beef production more climate-smart? How can academics help advance sustainability knowledge? Those […]
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U.S. Soy Farmers Champion Biodiversity
In the United States, soy cultivation and biodiversity efforts go hand in hand, writes Abby Rinne, Sustainability Director at the U.S. Soybean Export Council. Discover more about U.S Soy farmers’ […]
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Corn Sustainability Assurance Protocol (CSAP) Achieves Gold
The Corn Sustainability Assurance Protocol (CSAP) version 1.1 – a tool enabling U.S. corn growers to demonstrate sustainability in international markets – has achieved the highest level of equivalence when […]
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Meet USSA in the UK, Germany, Belgium and Spain This October!
U.S. Sustainability Alliance (USSA) members will be championing sustainability at events across Europe this October. They’ll be exhibiting at the ANUGA trade show in Cologne, speaking at Food Integrity Global […]
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New Plant Research Facilities Take Root
The U.S. Department of Agriculture and North Carolina State University (NC State) are building a new plant research facility to “address some of the agricultural challenges impacting farmers and consumers […]
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The U.S. Highlights Farmers’ Sustainability Focus
When Cedric Porter, a journalist from the UK, visited Nebraska, he found a state committed to sustainable agriculture where standards far exceed those required by law. Most grain farmers have […]
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Meet The Family Farm Putting Louisiana on the Tourist Map
Four Oaks Farm in Morganza, Louisiana, is more than a working farm. Since the start of the year, it has also been opening its doors to tourists on Mississippi River […]
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USSA Podcast: Putting Research and Innovation in the Hands of Farmers
The United States is proud of its land grant (or Extension) universities which provide vital research-based resources to their local communities on various topics, from agriculture and natural resources to […]
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