Field to Market: the Alliance for Sustainable Agriculture has received USDA funding to provide financial support to U.S. farmers and accelerate their adoption of climate-smart agriculture. The multi-million-dollar Climate-Smart Agriculture […]
Read moreAs the U.S. dairy industry works towards ambitious environmental stewardship goals, farmers like Walt Moore are looking at ways to scale back and reuse water. Thanks to continuous innovation and […]
Read moreCarlos Suárez, who is Manager Sustainability, Policy and Innovation, at the U.S. Grains Council and a member of the USSA Management Council, attended the recent UN climate change conference in […]
Read moreThe Agriculture Innovation Mission for Climate (AIM for Climate), a joint initiative from the United States and the United Arab Emirates, has more than doubled investments, partners, and Innovation Sprints […]
Read moreTakes Top Honors in Field to Market Sustainability Leadership Awards The U.S. Cotton Trust Protocol and Cotton Incorporated have received top honors in Field to Market’s 2023 Sustainability Leadership Awards. […]
Read moreAs part of COP28, the U.S. Department of Agriculture (USDA) joined the Environmental Protection Agency (EPA) and the U.S. Food and Drug Administration (FDA) in releasing a draft strategy to […]
Read moreHow does the sustainability of U.S. food systems compare with the EU? What is being done to make beef production more climate-smart? How can academics help advance sustainability knowledge? Those […]
Read moreAccording to prune grower Sandra Mitchell, Northern California is the perfect place for producing high-quality prunes due to the fertile soil, warm and dry growing season and cool winter temperatures. […]
Read moreThe impacts of human-caused climate change are far-reaching and getting worse across every region of the United States. That’s according to the Fifth National Climate Assessment, hailed by President Biden […]
Read moreThe Intertribal Agriculture Council (IAC), a USSA member, and Farm Journal Foundation, a non-profit organization, are joining forces to help Native American cattle farmers and ranchers adopt climate-smart grazing. The partners have introduced […]
Read moreMississippi State University (MSU) has opened the nation’s first interdisciplinary research center for autonomous technologies to enhance on-farm precision and efficiency. The new Agricultural Autonomy Institute builds on MSU’s track […]
Read moreThe Organic Trade Association (OTA) has welcomed the U.S. Department of Agriculture’s (USDA’s) introduction of updated standards for organic livestock and poultry production. The standards are expected to create “a […]
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