Rural communities in the U.S. are to receive $392 million investment to improve water and wastewater conservation management. The investment will cover 42 states and will be used to finance […]
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The United States has been practicing conservation and sustainability long before they became the issues they are today. Here are 10 facts about U.S. sustainable agriculture, forestry and fisheries: The […]
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The U.S. food and agriculture system’s sustainability, competitiveness, and resilience can be increased further by convergent advances in data and material science, information technology and many other fields. These are […]
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Four major food manufacturers, Unilever United States, Danone North America, Nestle USA, and Mars Incorporated, have joined together to create the Sustainable Food Policy Alliance (SFPA), a new advocacy group […]
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Two new studies show that biotechnology (genetically modified or GM) crop use is having continued positive effects socially and environmentally. PG Economics and the International Service for the Acquisition of […]
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Through the Farmers Assuring Responsible Management (FARM) program, the U.S. dairy industry is accomplishing a high level of animal care, as well as environmental and antibiotic stewardship. It makes sense. […]
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As part of a 33-year effort to protect sensitive lands and improve water quality and wildlife habitat on private lands, the U.S. Department of Agriculture (USDA) will resume accepting applications […]
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Every month, Field to Market uses “Farmer Spotlight” to give due honors to farmers that are using exceptional and or innovative sustainable farming practices. Three of the 12 honorees in […]
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A three-year water project to improve the sustainability of the U.S. beef supply chain has been launched by The Nature Conservancy, in collaboration with Nestlé Purina and global agribusiness company, […]
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No two apples—even from the same farm—look exactly alike and no two farms operate exactly the same way. Differing sustainable farming practices are just a small part of the rich […]
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Three United Nations agencies tasked with ending hunger and boosting rural development have committed to strengthening their collaboration to help countries achieve Sustainable Development Goal number 2 – Zero Hunger. The […]
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By: USA Rice News ARLINGTON, VA — According to the recently released Annual Food and Health Survey by the International Food Information Council Foundation (IFIC), the importance of sustainability in […]
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