Farming News

What’s Good for Rice is Good for Ducks

There’s no doubt that rice, waterfowl and wetland habitats work cohesively to form a perfect ecosystem, and a recently published report puts a monetary value on those existing rice lands.  Authored by DU scientists for The Rice Foundation...

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Sustainability is a continuous improvement, not an endpoint

Dr. Marty Matlock presents Science Based Metrics for Sustainable Outcomes in Poultry and Egg Production.

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Sustainable agriculture: What’s it mean to you?

The buzzword has been making its rounds through the agriculture industry for quite some time now, taking on new meanings and interpretations by the day.

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U.S. Soy Sustainability Message is Well-Received in Romania

USSEC continues to work with Romanian feed and poultry associations, providing know-how and the latest information.

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Corporate America pledges to boost sustainability in agriculture

More than a dozen companies, including Walmart, Monsanto and Kellogg, agreed Tuesday to focus on increasing sustainability in agriculture.

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Decades of Research Show Increased Sustainability for American Agriculture

U.S. agricultural producers have been engaged in sustainable farming practices for many years as an inherent part of their work.

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Rice farms could provide offsets in carbon market

California Air Resources Board will hear a staff proposal for a set of management practices that will give rice growers incentives that could be used to reduce the release of methane.

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Egg Production Study Reveals Vast Reduction in Environmental Impact

Today's egg production is more efficient than previous decades and leaves a smaller environmental footprint

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