
In Jackson County, northeast Arkansas, a legacy of sustainable agriculture has endured for five generations.
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Only Natural has announced the winners of its international student design competition.
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In 2024, exports from the U.S. animal feed industry reached $11.6 billion, with volumes increasing by 8% from the previous year to 21.4 million metric tons.
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The U.S. Grains Council, a U.S. Sustainability Alliance member, has changed its name to the U.S. Grains & BioProducts Council (USGBC) to better reflect all the commodities it represents.
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USSA News: Bright spots for sustainable agriculture, U.S. Soy's competitive edge, and more
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After 13 years of exemplary service, David Green is retiring from his role at the U.S. Sustainability Alliance (USSA). Many of us know David as a driving force behind USSA, helping grow its membership from just eight to 28 organizations and shaping its direction with vision, knowledge and creativity.
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Field to Market: The Alliance for Sustainable Agriculture® has received a two-year grant of $700,000 from the Walton Family Foundation.
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Amid shifting political and global dynamics, how do U.S. soybeans perform on the world stage? A new article in Illinois Field & Bean, by the Illinois Soybean Association, explores the advantages that American soybeans offer over their closest rivals.
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A partnership that includes the American Seed Trade Association (ASTA), a member of the U.S. Sustainability Alliance, has published its first annual report, offering farmers valuable insights into cover crop varieties.
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In the United States, corn farmers are boosting the economy and fostering strong communities. That’s according to a new study from the National Corn Growers Association (NCGA), a member of the U.S. Grains Council.
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USSA News: latest agricultural trade export data, new dairy LCA, Maine's forest stewards.
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The U.S. Cotton Trust Protocol has achieved its sixth consecutive year of growth. The voluntary sustainability program for U.S. cotton now represents 18% more acres and 14% more growers than in 2024.
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