
The food show will bring together 850 exhibitors and 15,000 visitors from more than 60 other countries, with distinction to the USA Pavilion and its new and innovative products.
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Rob Grannum and his siblings grew up fishing sockeye red salmon at their family’s fish camp near Kenai, Alaska.
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It covers agricultural upstream and downstream sectors from input supply to production, post-harvest handling, processing, transportation, marketing, distribution and retailing.
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The Agreement comes into force when 25 countries or regional economic blocs have deposited their instrument of adherence with the FAO Director-General.
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This reflects ongoing concerns among EU citizens about the multiple environmental, economic and social impacts of food production and consumption, and related public health and nutrition challenges.
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The report looks at aspects for sustainable development in changing oceans and seas, and highlights the key scientific challenges in addressing those issues.
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The United States has been practicing sustainability long before it became the issue it is today.
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Ms. Tonkovich was formerly International Director for ASMI, during which time she oversaw ASMI’s overseas marketing programs in nearly 21 countries with an $8 million dollar budget.
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USDA announced the availability of $350 million to help landowners protect and restore grasslands, wetlands and farmland across the nation.
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The United Nations Environment Program (UNEP) has released a report, Raising the Bar – Advancing Environmental Disclosure in Sustainability Reporting, which calls on companies to do more to address the environmental […]
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When the lights were finally dimmed on EXPO Milano 2015, some six million visitors had passed through the USA Pavilion making it one of the most visited Pavilions of the 140 countries at EXPO.
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A report from the European Commission published this month says EU countries must step up efforts to implement sustainable agricultural practices to conserve and enhance biodiversity.
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