DATE: October 2023 SECTOR: Farming SOURCE: The University of California, Davis and Cornell University, via the Environmental Research Communications journal TOPIC: Soil carbon sequestration SUMMARY: The role of enhanced rock […]Read more
The soil sustains many life forms, writes Karen Ross, Secretary of the California Department of Food and Agriculture (CDFA). It supports more than 25% of the world’s biodiversity and is […]Read more
As Dygert Farms celebrates its tricentennial anniversary, what better way to mark the milestone than with a sustainability award win? The 260-hectare dairy farm in Palatine Bridge, New York, is […]Read more
The U.S. Department of Agriculture has announced plans to invest $300 million over eight years to improve the measurement and verification of greenhouse gas emissions and carbon sequestration in climate-smart […]Read more
25 May 2023: How different tillage methods impact soil health and sustainability in the Midwest.Read more
Four Oaks Farm in Morganza, Louisiana, is more than a working farm. Since the start of the year, it has also been opening its doors to tourists on Mississippi River […]Read more
In Nebraska, being a farmer carries weight, writes Filip Horácěk, business editor of Seznam Zprávy, the leading news website in the Czech Republic. Agriculture represents one-fifth of Nebraska’s GDP, and […]Read more
Kevin Krentz, president of the Wisconsin Farm Bureau Federation, outlines the practices he uses to promote employee wellbeing, maintain soil health, reduce waste, and conserve natural resources.Read more
Farmers are already experiencing the negative impacts of extreme weather, says the report – but they have a unique opportunity to limit global warming.Read more
He launched the first projects in U.S. Department of Agriculture’s (USDA’s) $3.1 billion Partnerships for Climate-Smart Commodities program.Read more
U.S. Secretary of Agriculture Tom Vilsack and European Union Agriculture Commissioner Janusz Wojciechowski recently visited Lippy Brothers, a family-owned and operated grain and vegetable farm in Hampstead, Maryland.Read more
This initiative enables corn farmers to share their sustainable production practices and the regulations they adhere to with international markets, highlighting their alignment with increasingly climate-focused requirements.Read more
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