
Louisiana is famous for many things – its Creole cuisine, bayous, alligators, and jazz scene are legendary. But, unbeknown to many, it is also an agricultural powerhouse, the premier gateway […]
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The Organic Trade Association’s Organic Leadership Awards recognize individuals making a tangible difference to the U.S. organic industry. For organic producers, the highest accolade is Farmer of the Year, which […]
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AIM for Climate Powers Ahead on the Road to COP28 The Agriculture Innovation Mission for Climate (AIM for Climate) – a collaboration between the United States and the United Arab […]
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The U.S. Department of Agriculture has selected USSA member The Intertribal Agriculture Council (IAC) to establish the first National Intertribal Food Business Center. The Center will provide technical assistance and […]
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USDA’s $3.1 billion Partnerships for Climate Smart Commodities Program is officially underway as the first tranche of partners implement their projects and prepare to share their learnings via a new […]
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We spoke to Shannon about her fishing heritage, the culture she is proud to be part of, and the industry practices that will help protect Alaska’s seafood bounty for the future.
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Kevin Krentz, president of the Wisconsin Farm Bureau Federation, outlines the practices he uses to promote employee wellbeing, maintain soil health, reduce waste, and conserve natural resources.
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A delegation of more than 40 USSA members, farm groups, agribusinesses, and U.S. state departments of agriculture traveled to The Netherlands in April to strengthen trade relationships.
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The U.S. Department of Agriculture continues to advance climate-smart agriculture with several new multi-million-dollar investments.
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Farmers are already experiencing the negative impacts of extreme weather, says the report – but they have a unique opportunity to limit global warming.
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The funding will help NRCS provide farmers with the advice and knowledge they need to change their production methods.
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The aim is to drive the use of forest restoration by-product and create new economic opportunities in tribal and economically disadvantaged communities.
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