innovation Articles

Partnerships for Climate-Smart Commodities: Delivering Climate Solutions (October 2024)

An update on the success of USDA’s Partnerships for Climate-Smart Commodities initiative, which aims to expand market opportunities for commodities produced using climate-smart practices

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Interview: USSEC’s Tarik Eluri on U.S. Soy Sustainability, From Innovation to Verification

Tarik Eluri, sustainability manager at the U.S. Soybean Export Council (USSEC), a founding member of the U.S. Sustainability Alliance (USSA), recently discussed U.S. sustainable agriculture with Spain’s Fundación Antama – a non-profit that promotes new technologies for agrifood and the environment. The conversation focused on USSA’s mission and the U.S. soy industry, including the evolution of sustainability and the role of innovation.

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The State of the World’s Forests 2024: Forest sector innovations towards a more sustainable future

This publication examines the innovation required to protect forests’ benefits for the climate, biodiversity, and communities. It focuses on barriers, enablers, actions, and real-world examples.

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Issues, Trends, Tools & Surprises – 2024

February 2024. Recent and upcoming trends and issues that affect the global food system, from extreme weather events to artificial intelligence and next-gen genetics.

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Wellman Farms: Innovation Helps Us Improve

Steve Wellman, a grain and cattle farmer and former Director of Agriculture for Nebraska, is a strong advocate of research, innovation, and conservation. He practices no-till, grows genetically modified corn […]

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Methane-busting Innovation Wins $1.5M Climate Prize

A Seattle-based company has won $1.5 million to test a product to reduce methane emissions by curbing cow burps. Lumen Bioscience (Lumen) is the inaugural recipient of the Wilkes Center […]

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New Plant Research Facilities Take Root

The U.S. Department of Agriculture and North Carolina State University (NC State) are building a new plant research facility to “address some of the agricultural challenges impacting farmers and consumers […]

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