In a protein industry first, meat processor Smithfield Foods has committed to becoming carbon negative in all company-owned operations in the United States by 2030. The pledge requires Smithfield to…
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Field to Market, the Alliance for Sustainable Agriculture, has released the findings from its latest Cross-Sector Dialogue: Seeking Common Ground on Climate Action. More than 70 experts from across the…
Andrea and Cliff Sensenig run Sensenig Dairy, a 100-cow farm in Kirkwood, Pennsylvania. As part of their commitment to sustainability, they installed an anaerobic digester to covert manure into power, reducing greenhouse gas emissions equal to removing 206 cars from the road.
