by Zippy Duvall, President of the American Farm Bureau Federation Farmers are about the long game. Responsible agriculture takes time, from tending crops and caring for livestock to growing trees…
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When it comes to sustainability, agriculture has “the opportunity to bring solutions to the table like nobody else because of working directly with the earth.” That is according to Brandy...
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The United States has been practicing sustainability long before it became the issue it is today. Our farmers, fishermen, foresters and partners across a range of industries are committed to…
University of Arkansas sustainability expert, Dr. Marty Matlock received the prestigious Borlaug CAST Communications Award at a ceremony on October 17 hosted by the Council for Agricultural Science and Technology…
The U.S. food and agriculture system’s sustainability, competitiveness, and resilience can be increased further by convergent advances in data and material science, information technology and many other fields. These are…
