DATE: September 2025
SECTOR: Regenerative Agriculture, Food and Beverage
SOURCE: Sustainable Food Lab
TOPIC: Scaling regenerative agriculture
SUMMARY: Globally-applicable insights on the conditions needed to support regenerative agriculture at scale, as shared by a group of food and beverage companies convened by Sustainable Food Lab.
DESCRIPTION: More than 20 food and beverage companies have come together to share practical lessons on how to implement and expand regenerative agriculture in this Sustainable Food Lab report. Drawing on their experiences across diverse geographies, the companies identify the key factors for successfully engaging farmers and integrating regenerative agriculture across the supply chain. These include trusted farmer partnerships, supportive procurement structures, shared metrics and patient investment.
Read a summary of the report: Scaling Regenerative Agriculture Summary
Download the full report: Scaling Regenerative Agriculture: Lessons from Global Food and Beverage Leaders
