DATE: July 2025
SECTOR: Global Agriculture, Trade, Food Systems
SOURCE: The Organization for Economic Cooperation and Development (OECD) and Food and Agriculture Organization of the United Nations (FAO)
TOPIC: The ten-year prospects for agricultural commodity and fish markets
SUMMARY: A forecast of trends in agricultural production, trade and food consumption up to 2034 at national, regional and global levels.
DESCRIPTION: Designed as a reference guide for policy planning, the 2025-2034 Agricultural Outlook from the OECD and FAO offers insights into the trends that will shape global food and agriculture over the next ten years. It highlights the challenges facing agrifood systems and the main issues and uncertainties affecting agricultural commodity markets. Crucially, the outlook provides hope for the future, suggesting that investments in innovations such as precision farming and feed enhancements, when combined with a 15% increase in productivity, could help eliminate undernourishment and cut agricultural greenhouse gas emissions by 7% from current levels by 2034.
Read the summary: Agricultural Outlook 2025–2034 Summary
Explore information by commodity: Agricultural Outlook by Commodity
Access the full report: OECD-FAO Agricultural Outlook 2025–2034
