As part of their commitment to share information about U.S. agriculture, USSA members have released a series of videos that bring their sector’s sustainability stories to life. Here, we highlight some of the latest releases you should have on your radar. Whether you’re interested in sustainability’s role in the $267 billion U.S. animal feed manufacturing industry, curious about what goes into growing nutritious, sustainable U.S. peanuts, or eager to learn why U.S. softwoods are the material of choice for iconic building projects, there’s a video for you.
Explore the Benefits of U.S. Softwoods in Architecture
With its stunning nine-acre Douglas fir roof, the new Portland International Airport terminal is just one iconic building that has received the U.S. softwood treatment.
Thanks to the new Wood in Architecture video series from the Softwood Export Council (SEC), you can go behind the scenes of this project and others to hear from the architects involved and discover the many benefits of using U.S. softwoods.
Follow SEC on Instagram to view the latest video releases.
Step Inside the U.S. Animal Feed Industry, From Safety to Sustainability
Are you curious about how the animal food manufacturing industry in the U.S. operates? A new video series from the American Feed Industry Association explores this $267 billion industry, offering insights into its scale and impact.
Learn more about innovative feed technologies, diverse products and the essential roles of research, sustainability and safety in producing high-quality animal food.
Watch the videos now:
- Video 1: A comprehensive industry overview
- Video 2: U.S. feed ingredients’ value proposition – quality, reliability, safety, sustainability
- Video 3: Sustainability in the U.S. animal feed industry, including innovative ingredients and upcycled animal food that makes the most of available resources while protecting the environment
Discover How Sustainable U.S. Peanuts Feed the World
In the United States, more than 7,000 farmers produce nearly three million metric tons of peanuts annually. For these growers, sustainability isn’t just a way to farm – it’s a commitment to the future, as highlighted by a new video from the American Peanut Council.
The video covers various aspects of sustainable U.S. peanuts, from the fact that they’re an inherently sustainable crop to how sustainable practices support the industry’s long-term success.
Other highlights include:
- Consumers’ growing interest in sustainability and knowing where their food comes from
- U.S. peanut farmers’ commitment to building trust through transparent processes
- The immense pride peanut farmers take in producing nutritious, affordable food that feeds the world while protecting the land for future generations.
Watch the video to discover more about U.S. peanut farmers’ commitment to growing a delicious, nutritious and sustainable crop.