Farming Reports Archives - Page 8 of 9

OECD-FAO Agricultural Outlook 2022-2031

29 June 2022: An annual publication outlining market projections for major agricultural commodities, biofuels and fish that supports forward-looking policy analysis and planning.

USDA Technology Transfer Report

27 May 2022: An annual overview of USDA technology and innovations that are solving agricultural problems, including a patent-pending robotic apple harvesting technology and a unique forecasting tool for quantifying the chance of wildfire ‘ignitions’ up to 10 days in advance.

U.S. Soy Sustainability Overview 2021

30 March 2022: The inaugural U.S. Soy Sustainability Overview charts 40 years of sustainability progress while outlining the additional improvements the U.S. soy industry is targeting by 2025.

U.S. Pork Industry Sustainability Report

17 February 2022: An overview of the U.S. pork industry’s sustainability progress over the past six decades and its goals for continuous improvement.

Soil Health and Nutrient Density: Preliminary Comparison of Regenerative and Conventional Farming

27 January 2022: New research shows that crops grown using regenerative agriculture practices, such as no-till, cover crops, and diverse rotations, have a healthier nutritional profile than their conventionally grown equivalents.

Quantifying the Relationship Between U.S. Cattle Hide Prices/Value and U.S. Cattle Production

4 February 2021: Leather’s status as a by-product is examined in this report, as informed by a quantitative economic analysis commissioned by the Leather and Hide Council of America.