
22 May: The sustainability achievements of U.S. animal agriculture.
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24 April: The food and agriculture sector’s contribution to the U.S. economy in 2023.
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17 April: Solutions to meet the growing need for feed in the United States while achieving global climate targets.
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10 April 2023: A comprehensive analysis of the organic industry since 2000, from policy to production.
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6 March 2023: An analysis of the impact of current food production systems on global warming and mitigation strategies.
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February 2023: An analysis of U.S. farmers’ adoption of precision agriculture across six major crops.
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January 2023: This report summarizes USDA’s progress toward its science goals in 2022 as it strives to make research programs more equitable, tackle food and nutrition security, develop climate-smart solutions, and build more and better markets.
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February 13, 2023: An overview of the Corn Sustainability Assurance Protocol, an initiative that gives insights into the sustainability of U.S. corn practices and regulations.
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17 February 2023: This reports on the number of farms in operation in the United States in 2022, the total land in farms, and the average farm size.
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A comprehensive set of papers that summarizes major U.S. federal laws that affect the crop, livestock, fishery and forestry sectors.
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30 December 2022: This study examines State-level policies addressing practices that impact farm animal welfare.
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14 December 2022: The report sets out how California’s dairy sector can reduce methane emissions by 40 percent below 2013 levels by 2030.
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