November 2024. This report identifies the practices that offer the greatest potential for reducing emissions in U.S. agriculture in five key areas. These range from soil carbon management to efficient energy use.
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October 2024. An update on the Trust Protocol over the past 12 months. The report covers grower participation and progress across key sustainability metrics, from resource efficiency to soil health
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October 2024. An update on the success of USDA’s Partnerships for Climate-Smart Commodities initiative, which aims to expand market opportunities for commodities produced using climate-smart practices
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October 2024. An analysis of trends in agricultural total factor productivity (TFP) - a measure of how efficiently agricultural resources and inputs are used to produce output. It includes key obstacles to TFP growth and effective solutions.
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September 2024. Launched at Climate Week in September and presented at COP29 in November, this report provides a roadmap for AIM for Climate, a joint initiative from the United States and the United Araba Emirates to address global hunger and climate change.
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September 2024. Climate Change Indicators in the United States, the fifth edition of a report first published by EPA in 2010, examines the ongoing impact of climate change on the United States. It provides insights into the scale and significance of these changes and their potential consequences for people, the environment, and society.
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August 2024. In 2020, 15% of animal hides produced in the United States were either burned or ended up in landfills, according to data from the Leather and Hide Council of America. A new report from AURI and USDA outlines research into new potential uses for these waste hides aimed at reducing the cost of removing them for small processors while delivering revenue and increasing market resilience.
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August 2024. Our Industry, Our Promise reports on the state of the U.S. animal food industry, focusing on AFIA’s past fiscal year. It provides an overview of the business environment, updates on operational challenges, and highlights AFIA’s efforts to address and champion these issues for its members.
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July 2024. This publication examines the innovation required to protect forests’ benefits for the climate, biodiversity, and communities. It focuses on barriers, enablers, actions, and real-world examples.
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July 2024. A look into the future of agricultural supply and demand in the context of climate change and a growing population, focusing on corn, rice, soybeans, and wheat.
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June 2024. The U.S. Department of Agriculture’s latest climate adaptation plan assesses current and future climate risks to USDA employees, facilities, services, and, more broadly, to federal lands, waters, and cultural resources. The plan also outlines how the Department is integrating climate adaptation and resilience into every aspect of its operations.
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June 2024. The National Strategy for Reducing Food Loss and Waste and Recycling Organics is the first interagency strategy to lay out a plan for the United States to meet its national goal of halving food loss and waste and achieving a 50% recycling rate by 2030.
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