A book published this week sets out the case that ‘large-scale’ farming and agriculture can be sustainable and part of good conservation practices. Published on September 6, Rancher, Farmer, Fisherman: […]
Read moreSteve Siverling plants corn, soybeans and a few small grains on 350 acres in northern Wisconsin. Some might call him a corn farmer or a soybean grower, but Steve considers […]
Read moreAgricultural sustainability should be at the forefront when the next reform of the European Union’s farm policies takes place. This is one of the main conclusions of a report by […]
Read moreA study measuring the environmental sustainability of almond production shows that almond trees accumulate and store significant amounts of carbon and that the industry is making progress toward becoming carbon […]
Read moreMore than €3.6 billion will fund synergy between agriculture and science research in the European Union. Of this, €64 million will be dedicated to precision farming and digital technologies. The […]
Read moreThe U.S. Department of Agriculture’s (USDA) is employing sustainability policies in support of renewable energy sources. It is using more than 169 million kilowatt-hours (kWh) of green power annually, which represents 35 percent […]
Read moreThe 18th International Union of Food Science and Technology (IUFoST) World Congress 2016 will take place in Dublin, Ireland from August 21 – 25, 2016. The Congress theme is Greening […]
Read moreImproved soil health, reduced erosion and increased soil organic matter are the main benefits for farmers in the United States who use cover crops. These are some of the main […]
Read moreThe U.S. Department of Agriculture (USDA) is contacting 25,000 farmers and ranchers to take part in a national survey that will more accurately measure the environmental benefits associated with conservation practices on agricultural land.
Read moreThe U.S. Department of Agriculture (USDA) is launching a national survey to measure the environmental benefits associated with implementation and installation of agricultural conservation practices. The findings are intended to […]
Read moreLeading U.S. dairy cooperative, Land O’Lakes, Inc., has launched a new business unit designed to focus on the company’s overall sustainability efforts. The Sustain business unit has three primary objectives: […]
Read moreEuropean exports of agricultural products rose 5.7 percent to reach $144 billion (€129 billion) in 2015, making the EU the world’s number one exporter. The main boost to European exports […]
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