The U.S. dairy industry held its fourth annual U.S. Dairy Sustainability Awards to recognize and honor outstanding dairy farms, businesses and partnerships for socially responsible, economically viable and environmentally sound practices.
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The U.S. Department of Agriculture (USDA) announced a comprehensive and detailed approach to support farmers, ranchers, and forest land owners in their response to climate change.
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The presentation was an excellent opportunity to highlight the importance and long history of U.S. environmental laws, conservation programs and innovative sustainable practices of U.S. producers and fishermen and women.
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The State of Sustainability 2015 report is a detailed snapshot of what sustainability means for a range of companies and organizations – and how they turn sustainability concepts into operational principles.
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The European Commission launched an online consultation on how science and innovation can help the EU ensure safe, nutritious, sufficient and sustainable food globally. The consultation is linked to the […]
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Every farmer knows that the key to producing the biggest crop is putting the best seed into the most fertile ground and ensuring that it receives the moisture, sunlight and nutrients required for optimum growth.
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There’s no doubt that rice, waterfowl and wetland habitats work cohesively to form a perfect ecosystem, and a recently published report puts a monetary value on those existing rice lands. Authored by DU scientists for The Rice Foundation...
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