DESCRIPTION: The Almanac contains a wealth of information on the California almond industry from the crop year 2022/2023. It covers production, spanning acreage and varieties, global shipments, and market data. This year’s edition also highlights the industry’s commitment to zero waste as it develops even more sustainable uses for almond co-products (the hull, the shell, and the kernel). Other highlights include an update on research initiatives to improve the sustainability of growing almonds and activities to educate consumers, food professionals, and government officials.
Download the full report: Almond Almanac 2023