USDA’s National Institute of Food and Agriculture (NIFA) has awarded 12 grants totaling over $7 million to initiate research into predictive technology innovations needed to keep U.S. agriculture on the…
Read More
Innovation and technology have enabled the United States to increase its production of food and fiber by 400% in the past 90 years while using 10% less land, says U.S….
Sustainable agriculture – reducing waste and maintaining the well-being of natural resources while increasing efficiency – requires innovating. And farmers are great innovators. They have to be. As entrepreneurs who…
